Description

Mung beans produce an edible sprout that’s crisp and described as nutty tasting.

Mung beans produce an edible sprout that’s crisp and described as nutty tasting. These sprouts are substantial enough to stand-up to stir-frying, but they're often used raw in salads and on sandwiches. Mung bean sprouts are low in calories, have fiber and B vitamins, and deliver a boost of vitamins C and K.

  • Availability: Available
  • Price 45

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